American Wheat Beer Recipe - Razzilla Detroit
American Wheat Beer
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Razzilla Detroit
by Schmill on 11/24/2017
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Rice Hulls - US, Acidulated Malt - DE
, Flaked Oats - US, Pale Wheat - CA, Honey Malt - CA, Saaz Hops, Mt. Hood Hops, Wyeast London Ale III 1318 Homebrew Yeast, Raspberrys.
57% - Liquid Malt Extract - Wheat - US
10% - Acidulated Malt - DE
name
Wyeast London Ale III 1318
No mash steps in this recipe
Added 3lbs malt ex. At 40 mins and at 15 mins
Tasting Notes (0 )
There aren't any tasting notes logged yet
Razzilla Detroit
American Wheat Beer
5.00
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.017
FG
21.4 IBU (tinseth)
Bitterness
0.34
BG:GU
7.2 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
212 per 12oz
Calories
Clone This Recipe
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