Wee Heavy Recipe - Irlandaise Scotch Ale
Wee Heavy
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Irlandaise Scotch Ale
by Softmax on 8/31/2014
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - UK, 2-Row - US, Belgian Aromatic - BE, Biscuit Malt - BE, Special B - BE, Caramel/Crystal 60 - US, Wheat - US, Maltodextrin - US, Nugget Hops, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss, Coriander, Orange or Lemon peel.
This recipe was cloned from ma premiere ambré irlandaise .
5% - Belgian Aromatic - BE
3% - Caramel/Crystal 60 - US
name
Fermentis Safale S-04
No mash steps in this recipe
mash at 65 celcius for 75 minutes
mash at 75 celcius for 10 minutes
filter and boil for 60 minutes
Tasting Notes (0 )
There aren't any tasting notes logged yet
Irlandaise Scotch Ale
Wee Heavy
50.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.070
OG
1.015
FG
23.8 IBU (brewgr)
Bitterness
0.34
BG:GU
20.0 ° SRM
Color
62%
Efficiency
7.2 % ABV
Alcohol
239 per 12oz
Calories
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