Weissbier Recipe - Trigonometria NC
Weissbier
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Trigonometria NC
by renato on 11/24/2017
All Grain
21 Liter(s)
28 Liter(s)
90 min
70%
20min = cube hopping
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Trigonometria NC
Weissbier
-
21.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.051
OG
-
1.010
FG
-
12.3 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
3.9° SRM
Color
-
70%
Efficiency
-
5.2% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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