American Pale Ale Recipe - American Pale Ale
American Pale Ale
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American Pale Ale
by MARKBEER on 11/23/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 84%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Munich - Dark 20L - US, Rye - US, Biscuit Malt - BE, Amarillo Hops, Citra Hops, Willamette Hops, Escarpment Labs Anchorman Ale Yeast Homebrew Yeast, Irish Moss.
4% - Munich - Dark 20L - US
name
Escarpment Labs Anchorman Ale Yeast
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
American Pale Ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.016
FG
54.5 IBU (tinseth)
Bitterness
0.84
BG:GU
6.3 ° SRM
Color
84%
Efficiency
6.3 % ABV
Alcohol
221 per 12oz
Calories
Clone This Recipe
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