American Pale Ale Recipe - Zombie pale
American Pale Ale
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Zombie pale
by Brewer 114671 on 11/19/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 77%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Carapils - DE, Crystal 40L - CA, Citra Hops, White Labs English Ale WLP002 Homebrew Yeast, Wyeast London ESB Ale 1968 Homebrew Yeast.
name
White Labs English Ale WLP002
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Zombie pale
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.023
FG
60.0 IBU (tinseth)
Bitterness
0.79
BG:GU
6.8 ° SRM
Color
77%
Efficiency
6.9 % ABV
Alcohol
264 per 12oz
Calories
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