1740 Galaxy Ale - Comparison Recipe

Recipe Info

Recipe Image

1740 Galaxy Ale - Comparison

by on
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
I want to see how the Brewgr version of this recipe matches up to a version I did with a different software program...

Fermentables

6% - Victory Malt - US
0.5
34
28
Steep
6% - Caramel/Crystal 60 - US
0.5
36
60
Steep
4% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
30% - Dry Malt Extract - Light - US
2.5
44
8
Extract
6% - Dry Malt Extract - Pale Ale - US
0.5
42
6
Extract
6% - Dry Malt Extract - Wheat - US
0.5
42
3
Extract
30% - Dry Malt Extract - Pale Ale - US
2.5
42
6
Late
12% - Dry Malt Extract - Munich - US
1
42
8
Late

Hops

Mosaic
1.2
Pellet
Boil
60 min(s)
10.6
42.3
Galaxy
1
Pellet
Boil
5 min(s)
14.4
9.6
Galaxy
2
Pellet
FlameOut
0 min(s)
14.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1740 Galaxy Ale - Comparison
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 51.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 218 per 12oz Calories
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