Imperial Stout Recipe - Plead the 5th clone

Recipe Info

Recipe Image

Plead the 5th clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, CaraMunich II - DE, Chocolate Malt - US, Carapils - DE, Black Patent Malt - UK, Magnum Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

85% - 2-Row - US
18
37
1
Mash
4% - Flaked Oats - US
0.75
37
1
Mash
2% - CaraMunich II - DE
0.5
34
46
Mash
5% - Chocolate Malt - US
1
34
350
Mash
2% - Carapils - DE
0.5
33
2
Mash
2% - Black Patent Malt - UK
0.5
25
500
Mash

Hops

Magnum
2
Pellet
Boil
60 min(s)
12
50.4

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
160
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Plead the 5th clone
Imperial Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.116 OG
  • 1.029 FG
  • 50.4 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 42.5° SRM Color
  • 75% Efficiency
  • 11.2% ABV Alcohol
  • 418 per 12oz Calories
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