Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 20 - US, Perle Hops, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
{"RecipeId":47076,"RecipeTypeId":20,"OriginalRecipeId":30084,"UnitType":"m","IbuFormula":"t","CreatedBy":109894,"Name":"Clone Of West Coast Pale Ale","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":19,"BoilSize":10,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1510960593517)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0499621159898216,"Fg":1.009492802038066,"Srm":7.127112540487218,"Ibu":68.138497651289171,"BgGu":1.3638032797724287,"Abv":5.2205414997764628,"Calories":165,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"3","Ppg":"35","L":"4","Use":"Extract","Id":"242883","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"1"},{"Per":"14","Amt":"0.5","Ppg":"35","L":"20","Use":"Steep","Id":"242884","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"27.7226437595832","Id":"258124","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12","Ibu":"30.8031886168974","Id":"258125","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.8","Ibu":"9.61266527480853","Id":"258126","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"},{"Amt":"50","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"258127","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"68136","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"78133","Rank":"1","Text":"Steep grains at in 4L of 71C water for 30 minutes."},{"Id":"78134","Rank":"2","Text":"Sparge with 4L of 76C water."},{"Id":"78135","Rank":"3","Text":"Dissolve LME, make to boil volume, and bring to the boil."},{"Id":"78136","Rank":"4","Text":"Follow hop addition schedule."},{"Id":"78137","Rank":"5","Text":"Remove from heat, let flame-out hops steep for 20mins."},{"Id":"78138","Rank":"6","Text":"Strain into clean and sanitised fermenter."},{"Id":"78139","Rank":"7","Text":"Pitch yeast at 21C."}]}