American Porter Recipe - KB-04 Vanilla Porter
American Porter
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KB-04 Vanilla Porter
by DKruggz on 11/16/2017
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Crystal 120L - CA, Roasted Barley - UK, Chocolate - UK, Corn Sugar (Dextrose) - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, Vanilla Extract.
71% - Liquid Malt Extract - Amber - US
12% - Corn Sugar (Dextrose) - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
KB-04 Vanilla Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
28.1 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
31.0° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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