Wee Heavy Recipe - Scottish Ale Hyltan
Wee Heavy
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Scottish Ale Hyltan
by Brewer 113537 on 11/16/2017
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Aromatic Malt - UK
, Brown Malt - UK, Black Malt - UK, Chocolate - UK, Fuggles Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
94% - Maris Otter Pale - UK
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Scottish Ale Hyltan
Wee Heavy
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.023
FG
31.1 IBU (tinseth)
Bitterness
0.39
BG:GU
16.5 ° SRM
Color
75%
Efficiency
7.3 % ABV
Alcohol
275 per 12oz
Calories
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