Blonde Ale Recipe - The Blonde With No Name
Blonde Ale
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The Blonde With No Name
by Rick on 11/6/2017
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, Caramel/Crystal 10 - US, Biscuit Malt - BE, Wheat - BE, Acidulated Malt - DE
, Dry Malt Extract - Extra Light - US, Nelson Sauvin Hops, Citra Hops, Danstar Nottingham Homebrew Yeast, Chocolate nib/vodka, Vanilla Extract.
8% - Caramel/Crystal 10 - US
1% - Acidulated Malt - DE
11% - Dry Malt Extract - Extra Light - US
No mash steps in this recipe
Brew 50% boiled tap 50% distilled
Tasting Notes (0 )
There aren't any tasting notes logged yet
The Blonde With No Name
Blonde Ale
5.50
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.012
FG
23.1 IBU (tinseth)
Bitterness
0.40
BG:GU
6.9 ° SRM
Color
60%
Efficiency
6.0 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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