California Common Recipe - Hanseaten Altbier

Recipe Info

Recipe Image

Hanseaten Altbier

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
70%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich - Dark 20L - US, CaraMunich I - DE, CaraMunich II - DE, Carafa II - DE, Magnum Hops, Hallertauer Mittelfrüh Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast.

Fermentables

62% - Pale Ale - DE
4.1
39
2
Mash
32% - Munich - Dark 20L - US
2.1
35
20
Mash
3% - CaraMunich I - DE
0.2
34
39
Mash
3% - CaraMunich II - DE
0.2
34
46
Mash
1% - Carafa II - DE
0.05
32
412
Mash

Hops

Magnum
18
Pellet
Boil
60 min(s)
12.4
23.0
Hallertauer Mittelfrüh
24
Pellet
Boil
15 min(s)
4.3
5.3
Hallertauer Mittelfrüh
24
Pellet
Boil
0 min(s)
4.3
0.0

Yeast

White Labs Edinburgh Ale WLP028
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Enstegsmesk
Decoction
67
60 min

Special Instructions

1.
gj?res 18 grader 14 dager

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hanseaten Altbier
California Common
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 28.3 IBU (brewgr) Bitterness
  • 0.49 BG:GU
  • 15.3° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 195 per 12oz Calories
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California Common

OG 0.995
1.120
OG: 1.048-1.054 / Your OG: 1.058
FG 0.995
1.120
FG: 1.011-1.014 / Your FG: 1.013
IBU 0
120
IBU: 30-45 / Your IBU: 28
SRM 0
40
SRM: 10-14 / Your SRM: 15.3
ABV 0
14
ABV: 4.5-5.5 / Your ABV: 5.8
BG:GU 0
2
BG:GU: 0.56-0.94 / Your BG:GU: 0.49

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