Oud Bruin Recipe - oud bruin

Recipe Info

Recipe Image

oud bruin

by on
All Grain + Extract
5 Gallon(s)
8.5 Gallon(s)
90 min
75%
All Grain Plus Extract Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Belgian Aromatic - BE, CaraMunich - BE, Munich Light - DE, Special B - BE, Wheat - BE, Liquid Malt Extract - Munich - US, Liquid Malt Extract - Pilsen - US, Hallertauer Mittelfrüh Hops, Wyeast Roeselare Ale Blend Homebrew Yeast.

Fermentables

4% - Belgian Aromatic - BE
0.5
37
32
Steep
9% - CaraMunich - BE
1
34
56
Steep
17% - Munich Light - DE
2
37
6
Steep
4% - Special B - BE
0.5
30
180
Steep
9% - Wheat - BE
1
37
2
Mash
28% - Liquid Malt Extract - Munich - US
3.3
35
8
Extract
28% - Liquid Malt Extract - Pilsen - US
3.3
35
2
Extract

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
4.3
14.2

Yeast

Wyeast Roeselare Ale Blend
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

oud bruin
Oud Bruin
  • 5.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 14.2 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 19.6° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 222 per 12oz Calories
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