Irish Stout Recipe - S5out
Irish Stout
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S5out
by Efudd on 10/28/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Irish Stout
82% - Maris Otter Pale - UK
15% - Chocolate Malt - US
White Labs Irish Ale WLP004
No mash steps in this recipe
https://byo.com/malt/item/1477-the-dark-secrets-of-stout
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.011
FG
-
35.8 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
36.7° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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