American IPA Recipe - Lazy River IPA

Recipe Info

Recipe Image

Lazy River IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
63%
Amped up Lazy River Session. Kegged 9/2/14 at 1.010 FG.

This recipe was cloned from Lazy River Session IPA.

Fermentables

93% - 2-Row - US
14
37
2
Mash
7% - Crystal 45L - UK
1
34
45
Mash

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
12.7
21.3
Simcoe
1
Pellet
Boil
20 min(s)
12.7
25.8
Amarillo
1
Pellet
Boil
20 min(s)
8.8
17.8
Amarillo
1
Pellet
FlameOut
0 min(s)
8.8
0.0
Simcoe
1
Pellet
DryHop
4 day(s)
12.7
0.0
Amarillo
1
Pellet
DryHop
4 day(s)
8.8
0.0

Yeast

Siebel Inst. American Ale BRY 97
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
152 Mash for 60 min
2.
170 Batch Sparge for 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lazy River IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.010 FG
  • 64.9 IBU (brewgr) Bitterness
  • 1.03 BG:GU
  • 8.9° SRM Color
  • 63% Efficiency
  • 6.9% ABV Alcohol
  • 211 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.063
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.010
IBU 0
120
IBU: 40-70 / Your IBU: 65
SRM 0
40
SRM: 6-14 / Your SRM: 8.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.03

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