American Brown Ale Recipe - Winter Warmer Vol 2

Recipe Info

Recipe Image

Winter Warmer Vol 2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 120L - CA, Black Patent Malt - UK, Chocolate Malt - US, Carapils - DE, Magnum Hops, White Labs California Ale WLP001 Homebrew Yeast, Cinnamon, Nutmeg, Vanilla Extract.

Fermentables

86% - 2-Row - US
14
37
1
Mash
5% - Crystal 120L - CA
0.75
33
120
Mash
2% - Black Patent Malt - UK
0.25
25
500
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
6% - Carapils - DE
1
33
2
Mash

Hops

Magnum
1
Pellet
Boil
90 min(s)
12
34.5

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Cinnamon
2
each
Boil
Nutmeg
0.25
tsp
Boil
Vanilla Extract
3
tbsp
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter Warmer Vol 2
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.027 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 26.2° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 311 per 12oz Calories
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