{"RecipeId":45994,"RecipeTypeId":10,"OriginalRecipeId":45483,"UnitType":"s","IbuFormula":"t","CreatedBy":113580,"Name":"Collab Stout - to be named later","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1508516192970)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.060525,"Fg":1.0181575,"Srm":52.026320240404083,"Ibu":45.989224023999675,"BgGu":0.75983848036348156,"Abv":5.4654074999999995,"Calories":205,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"9","Ppg":"37","L":"3","Use":"Mash","Id":"235973","IngId":"570","Name":"Pale Ale - US","CustomName":"","Rank":"1"},{"Per":"4","Amt":"0.5","Ppg":"29","L":"550","Use":"Mash","Id":"235976","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"32","L":"549","Use":"Mash","Id":"235977","IngId":"174","Name":"Midnight Wheat - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"29","L":"420","Use":"Mash","Id":"235990","IngId":"522","Name":"Dark Chocolate - US","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"120","Use":"Mash","Id":"235991","IngId":"532","Name":"Extra Dark Crystal 120L - UK","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.25","Ppg":"36","L":"60","Use":"Mash","Id":"235992","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"251424","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FirstWort","Min":"60","Day":"0","AA":"13.3","Ibu":"45.9892240239997","Id":"251433","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"66387","IngId":"2664","Name":"Wyeast 1450 Denny\u0027s favourite","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"76196","Rank":"1","Text":"mash for one hour at 68 - 69C (possibly as high as 70C)"},{"Id":"76197","Rank":"2","Text":"ferment at 18C (internal 18C) for one week, raise to 22C for one week"},{"Id":"76198","Rank":"3","Text":"age a portion on balsamic vinegar for 4 weeks"},{"Id":"76199","Rank":"4","Text":"calcium chloride add\u0027ns 1/2 tsp mash and sparge"}]}