Double IPA Recipe - Seven Seas DIPA

{"RecipeId":45684,"RecipeTypeId":30,"OriginalRecipeId":43060,"UnitType":"s","IbuFormula":"t","CreatedBy":106483,"Name":"Seven Seas DIPA","Description":"","ImageUrlRoot":null,"StyleId":"22A","StyleName":"Double IPA","BatchSize":5.25,"BoilSize":7,"BoilTime":60,"Efficiency":0.65,"DateCreated":"\/Date(1507760443927)\/","BrewSessionCount":1,"MostRecentBrewSession":10483,"Og":1.0846380952380952,"Fg":1.0194667619047619,"Srm":11.773266244855961,"Ibu":90.319131900962617,"BgGu":1.0671215089007631,"Abv":8.407102,"Calories":293,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"78","Amt":"14","Ppg":"37","L":"1","Use":"Mash","Id":"234075","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"11","Amt":"2","Ppg":"34","L":"40","Use":"Mash","Id":"234076","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"2"},{"Per":"6","Amt":"1","Ppg":"33","L":"1","Use":"Mash","Id":"234077","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"1","Ppg":"42","L":"10","Use":"Extract","Id":"294780","IngId":"499","Name":"Dry Malt Extract - Amber\r\n","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"14.6","Ibu":"77.4252136821241","Id":"249778","IngId":"135","Name":"Pacific Gem","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9.8","Ibu":"12.8939182188386","Id":"249781","IngId":"3623","Name":"Azacca","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"11","Ibu":"0","Id":"249782","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"9.8","Ibu":"0","Id":"249783","IngId":"3624","Name":"Azacca","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"11","Ibu":"0","Id":"249784","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"9.8","Ibu":"0","Id":"249785","IngId":"3625","Name":"Azacca","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.77","Id":"82556","IngId":"1362","Name":"Wyeast PACMAN Rouge brewing yeast","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1.5","Unit":"tbsp","Use":"Boil","Id":"45634","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"32834","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"95245","Rank":"1","Text":"Mash in at 150 degrees - 60 minute mash"},{"Id":"95246","Rank":"2","Text":"Sparge with 170 degree to collect 7 gallons pre boil volume"},{"Id":"95247","Rank":"3","Text":"Heat to boiling and complete 60 minute boil following the hop schedule"},{"Id":"95248","Rank":"4","Text":"Whirlpool and steep hops for 15 minutes"},{"Id":"95249","Rank":"5","Text":"Cool to 60 degrees and pitch yeast"},{"Id":"95250","Rank":"6","Text":"When fermentation is complete transfer to Secondary and dryhop. Allow to rise to 68 degrees"},{"Id":"95251","Rank":"7","Text":"Cold crash and keg condition for one week before serving"}]}