English Porter Recipe - Brown ale
English Porter
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Brown ale
by Surpompen on 10/5/2017
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special Roast - US, Victory Malt - US, Crystal 45L - UK, Pale Chocolate - UK, Carapils - DE, Flaked Oats - US, Target Hops, Fermentis Safale S-04 Homebrew Yeast.
74% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
19.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.092
OG
1.023
FG
26.1 IBU (tinseth)
Bitterness
0.28
BG:GU
23.7 ° SRM
Color
70%
Efficiency
8.9 % ABV
Alcohol
322 per 12oz
Calories
Clone This Recipe
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