Cream Ale Recipe - Clone Of Honey cream ale

Recipe Info

Recipe Image

Clone Of Honey cream ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
72%
Possible try

This recipe was cloned from Honey cream ale.

Fermentables

61% - 2-Row - US
7
37
1
Mash
9% - Caramel/Crystal 10 - US
1
35
10
Mash
17% - Flaked Corn - US
2
37
1
Mash
9% - Carapils - DE
1
33
2
Mash
4% - Honey Malt - CA
0.5
37
25
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
14.9
Northern Brewer
0.2
Pellet
Boil
30 min(s)
9
4.6

Yeast

Wlp080 cream aleis
70%

Other Stuff

Irish Moss
1
tsp
Boil
Honey
0.5
lb
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Honey cream ale
Cream Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.016 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 5.2° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 185 per 12oz Calories
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