Cream Ale Recipe - Honey cream ale
Cream Ale
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Honey cream ale
by skybolt0 on 4/28/2016
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
72%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Flaked Corn - US, Carapils - DE, Honey Malt - CA, Northern Brewer Hops, Wlp080 cream aleis Homebrew Yeast, Irish Moss, Honey.
9% - Caramel/Crystal 10 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Honey cream ale
Cream Ale
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.016
FG
-
19.5 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
5.2° SRM
Color
-
72%
Efficiency
-
5.0% ABV
Alcohol
-
185 per 12oz
Calories
Clone This Recipe
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