Märzen Recipe - Ave Fenix
Märzen
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Ave Fenix
by salasc on 9/29/2017
All Grain
11.3562 Liter(s)
17.0344 Liter(s)
60 min
75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, Munich - UK, Caramel/Crystal 60 - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Cascade Hops, Hallertau Hops, Fermentis Safale S-04 Homebrew Yeast.
7% - Caramel/Crystal 60 - US
13% - Caramel/Crystal 20 - US
4% - Carapils - Dextrine Malt - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.36
Gallons
Liters
Batch Size
-
17.03
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.014
FG
-
22.8 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
12.4° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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