Weissbier Recipe - TW-1 strong wheat

Recipe Info

Recipe Image

TW-1 strong wheat

by on
All Grain
14 Liter(s)
21 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Bohemian Pilsner - DE, Flaked Wheat - US, Hallertau Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

56% - Wheat Malt - DE
2.5
37
2
Mash
33% - Bohemian Pilsner - DE
1.5
38
2
Mash
11% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Hallertau
7
Pellet
Boil
10 min(s)
3.6
1.3
Hallertau
15
Pellet
Boil
60 min(s)
3.6
7.8
Hallertau
8
Pellet
Boil
10 min(s)
3.6
1.5

Yeast

Fermentis Safbrew T-58
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TW-1 strong wheat
Weissbier
  • 14.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.019 FG
  • 10.7 IBU (tinseth) Bitterness
  • 0.14 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 256 per 12oz Calories
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