Blonde Ale Recipe - Jumpin' Jovine
Blonde Ale
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Jumpin' Jovine
by joeb on 9/15/2017
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
65%
Spotted Cow Clone
4% - Caramel/Crystal 10 - US
4% - Carapils - Dextrine Malt - US
17% - Munich - Light 10L - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Jumpin' Jovine
Blonde Ale
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
19.8 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
5.7° SRM
Color
-
65%
Efficiency
-
5.2% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
Blonde Ale
OG: 1.038-1.054 / Your OG: 1.053 FG: 1.008-1.013 / Your FG: 1.013 IBU: 15-28 / Your IBU: 20 ABV: 3.8-5.5 / Your ABV: 5.2 BG:GU: 0.28-0.74 / Your BG:GU: 0.37
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