Voros rozsos ipa Recipe

Recipe Info

Recipe Image

Voros rozsos ipa

by on
All Grain
18 Liter(s)
24 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Rye - DE, CaraRed - DE, Carapils - DE, Extra Dark Crystal 120L - UK, Flaked Oats - US, Vienna - DE, Magnum Hops, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

30% - Pale Ale - DE
1.6
39
2
Mash
21% - Rye - DE
1.1
38
3
Mash
9% - CaraRed - DE
0.5
35
20
Mash
2% - Carapils - DE
0.1
33
2
Mash
6% - Extra Dark Crystal 120L - UK
0.3
33
120
Mash
4% - Flaked Oats - US
0.2
37
1
Mash
28% - Vienna - DE
1.5
37
4
Mash

Hops

Magnum
30
Pellet
Boil
60 min(s)
14.5
51.8
Chinook
25
Pellet
Boil
10 min(s)
14
15.1
Citra
20
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
20
Pellet
FlameOut
0 min(s)
14
0.0
Citra
30
Pellet
DryHop
5 day(s)
13
0.0
Chinook
30
Pellet
DryHop
5 day(s)
14
0.0

Yeast

Fermentis Safale US-05
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Voros rozsos ipa
  • 18.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.021 FG
  • 66.9 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 14.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 236 per 12oz Calories
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