Belgian Tripel Recipe - SD Tripel
Belgian Tripel
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SD Tripel
by Brewer 114133 9/12/2017
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 90 min
Efficiency: 80%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Belgian Clear Candi Sugar - BE, Carafoam - DE, Crystal 40L - CA, Saaz Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast, OMEGA Saisonstein's Monster OYL-500 Homebrew Yeast.
Tripel 63 .
7% - Belgian Clear Candi Sugar - BE
name
White Labs Belgian Golden Ale WLP570
name
OMEGA Saisonstein's Monster OYL-500
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.00
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.082
OG
1.016
FG
23.3 IBU (tinseth)
Bitterness
0.29
BG:GU
8.8 ° SRM
Color
80%
Efficiency
8.4 % ABV
Alcohol
280 per 12oz
Calories
Clone This Recipe
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