Double IPA Recipe - 17 Autumn Pale Ale
Double IPA
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17 Autumn Pale Ale
by Brewer 112941 on 9/10/2017
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cara Malt - UK, Crystal 50L - UK, Munich - UK, Corn Sugar (Dextrose) - US, Chinook Hops, Cascade Hops, Hallertau Hops, White Labs British Ale WLP005 Homebrew Yeast.
2% - Corn Sugar (Dextrose) - US
White Labs British Ale WLP005
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
17 Autumn Pale Ale
Double IPA
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.014
FG
-
93.1 IBU (tinseth)
Bitterness
-
1.51
BG:GU
-
9.4° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
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