DPA Recipe

Recipe Info

Recipe Image

DPA

by on
All Grain
5 Gallon(s)
7.5 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Crystal 40L - CA, Crystal 60L - UK, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Pumpkin Fruit (1.8 lb can), Cinnamon.

Fermentables

50% - 2-Row - US
6
37
1
Mash
42% - Maris Otter Pale - UK
5
38
3
Mash
4% - Crystal 40L - CA
0.5
34
40
Mash
4% - Crystal 60L - UK
0.5
34
60
Mash

Hops

Centennial
0.5
Pellet
Boil
45 min(s)
10.5
16.1
Cascade
1
Pellet
Boil
20 min(s)
5.8
11.7

Yeast

Fermentis Safale US-05
72%

Other Stuff

Pumpkin Fruit (1.8 lb can)
2
each
Boil
Cinnamon
2.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DPA
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.018 FG
  • 27.9 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 9.3° SRM Color
  • 72% Efficiency
  • 6.0% ABV Alcohol
  • 218 per 12oz Calories
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