Slagsvold IPA Recipe

Recipe Info

Recipe Image

Slagsvold IPA

by on
All Grain
25 Liter(s)
27 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraBelge - DE, Polaris Hops, Slagsvold fersk Hops, Fermentis Safale US-05 Homebrew Yeast, Clarity Ferm, Irish Moss.

Fermentables

95% - Pale Ale - DE
7
39
2
Mash
5% - CaraBelge - DE
0.4
33
13
Mash

Hops

Polaris
20
Pellet
Boil
60 min(s)
18
31.4
Slagsvold fersk
150
Pellet
Boil
10 min(s)
0
0.0
Slagsvold fersk
550
Pellet
Boil
5 min(s)
0
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Clarity Ferm
0
each
Primary
Irish Moss
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Slagsvold IPA
  • 25.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 31.4 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 5.4° SRM Color
  • 70% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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