Red IPA Recipe

Recipe Info

Recipe Image

Red IPA

by on
All Grain
2.9 Gallon(s)
3.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 75 - US, Munich - Light 10L - US, Roasted Barley - US, Carafa III - DE, Columbus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - 2-Row - US
6.25
37
1
Mash
11% - Caramel/Crystal 75 - US
0.85
35
75
Mash
7% - Munich - Light 10L - US
0.54
35
10
Mash
1% - Roasted Barley - US
0.05
25
300
Mash
1% - Carafa III - DE
0.04
32
525
Mash

Hops

Columbus
0.15
Pellet
Boil
60 min(s)
15
12.5
Citra
0.55
Pellet
FlameOut
0 min(s)
12
0.0
Columbus
0.55
Pellet
FlameOut
0 min(s)
15
0.0
Citra
1.05
Pellet
DryHop
0 day(s)
12
0.0
Columbus
0.5
Pellet
DryHop
0 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red IPA
  • 2.90 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 12.5 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 18.5° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 230 per 12oz Calories
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