40 for 40 Recipe

Recipe Info

Recipe Image

40 for 40

by on
All Grain
5.75 Gallon(s)
7.3 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carapils - Dextrine Malt - US, Flaked Oats - US, Cascade Hops, Citra Hops, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

83% - 2-Row - US
15
37
1
Mash
6% - Crystal 40L - CA
1
34
40
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
6% - Flaked Oats - US
1
37
1
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
8.5
21.9
Citra
1
Pellet
Boil
15 min(s)
13
16.6
El Dorado
1
Pellet
Boil
15 min(s)
16
20.4
Cascade
1
Pellet
Boil
10 min(s)
8.5
7.9
Citra
1
Pellet
Boil
5 min(s)
13
6.7
El Dorado
1
Pellet
Boil
3 min(s)
16
5.1
Cascade
1.5
Pellet
DryHop
10 day(s)
8.5
0.0
Citra
1.5
Pellet
DryHop
10 day(s)
13
0.0
El Dorado
1.5
Pellet
DryHop
10 day(s)
14
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Saccharification Rest
Decoction
158
45 min
Protein Rest
Decoction
170
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

40 for 40
  • 5.75 Gallons Liters Batch Size
  • 7.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.015 FG
  • 78.6 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 7.3° SRM Color
  • 68% Efficiency
  • 8.1% ABV Alcohol
  • 266 per 12oz Calories
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