American Pale Ale Recipe - Well Rye Not

Recipe Info

Recipe Image

Well Rye Not

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Flaked Rye - US, Rye - US, Munich - Light 10L - US, Rice Hulls - US, Centennial Hops, Chinook Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

64% - 2-Row - US
8
37
1
Mash
8% - Honey Malt - CA
1
37
25
Mash
8% - Flaked Rye - US
1
36
2
Mash
8% - Rye - US
1
37
3
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
4% - Rice Hulls - US
0.5
0
0
Mash

Hops

Centennial
1
Pellet
FirstWort
60 min(s)
10.5
33.8
Chinook
1
Pellet
Boil
10 min(s)
13
15.2
Cascade
2
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Single Infusion Mash
Infusion
151
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Well Rye Not
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 49.0 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 6.6° SRM Color
  • 72% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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