American Porter Recipe - Robust Porter
American Porter
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Robust Porter
by veedub on 8/25/2017
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Chocolate - UK, Belgian Aromatic - BE, Crystal 120L - CA, Columbus Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
73% - Maris Otter Pale - UK
4% - Belgian Aromatic - BE
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Robust Porter
American Porter
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.014
FG
49.6 IBU (tinseth)
Bitterness
0.86
BG:GU
42.0 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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