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Boston Milk Stout
by poohbearzeccola on 8/23/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Lactose - Milk Sugar - US, Crystal 60L - CA, Munich - UK, Chocolate Malt - US, Flaked Oats - US, Flaked Barley - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
8% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.013
FG
-
18.1 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
41.6° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
229 per 12oz
Calories
Clone This Recipe
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Never completed
9/20/2017 8:13:44 AM