American IPA Recipe - Generalen

Recipe Info

Recipe Image

Generalen

by on
All Grain
24 Liter(s)
27.7854 Liter(s)
60 min
75%
Clone FOCAL BANGER: https://www.homebrewersassociation.org/homebrew-recipe/focal-point-inspired-by-the-alchemists-focal-banger/

This recipe was cloned from FOCAL BANGER.

Fermentables

60% - Pearl - UK
4.7032
37
2
Mash
32% - Pilsner - BE
2.5245
36
2
Mash
8% - Corn Sugar (Dextrose) - US
0.6274
46
0
Late

Hops

Mosaic
32.2767
Pellet
Boil
10 min(s)
12.7
12.1
Mosaic
32.2767
Pellet
Boil
5 min(s)
12.7
6.7
Mosaic
32.277
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
130.2606
Pellet
DryHop
4 day(s)
12
0.0

Yeast

The Yeast Bay(vermont ale) or GigaYeast GY054(vermont ipa)
76%

Other Stuff

Irish Moss
1.1527
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Clearing agent @ 15min
2.
no pearl malt? use maris otter/golden promise

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Generalen
American IPA
  • 24.00 Gallons Liters Batch Size
  • 27.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.019 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 272 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.079
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.019
IBU 0
120
IBU: 40-70 / Your IBU: 19
SRM 0
40
SRM: 6-14 / Your SRM: 4.5
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.8
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.24

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