American Stout Recipe - Little black 3

Recipe Info

Recipe Image

Little black 3

by on
All Grain
4 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Light - DE, Chocolate Wheat Malt - DE, Chocolate Malt - US, Lactose - Milk Sugar - US, Flaked Oats - US, Warrior Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

43% - Pale Ale - US
4
37
3
Mash
22% - Munich Light - DE
2
37
6
Mash
7% - Chocolate Wheat Malt - DE
0.6
33
400
Mash
7% - Chocolate Malt - US
0.6
34
350
Mash
11% - Lactose - Milk Sugar - US
1
41
1
Late
11% - Flaked Oats - US
1
37
1
Mash

Hops

Warrior
0.24
Pellet
Boil
60 min(s)
16
15.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Little black 3
American Stout
  • 4.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 40.3° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 225 per 12oz Calories
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