American IPA Recipe - 8BitNES - 2017 Mosaic NE IPA

Recipe Info

Recipe Image

8BitNES - 2017 Mosaic NE IPA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
78%
I cannot get Galaxy hops so subbed for Mosaic and Citra. I changed the grain bill to add more haziness.

This recipe was cloned from 2017 Galactica NE IPA.

Fermentables

75% - 2-Row - US
11
37
1
Mash
10% - Wheat - US
1.5
39
1
Mash
10% - Flaked Oats - US
1.5
37
1
Mash
3% - Dark Munich - DE
0.5
36
10
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Centennial
1
Pellet
Boil
5 min(s)
10.5
5.5
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
1
Pellet
DryHop
4 day(s)
9
0.0
Mosaic
2
Pellet
DryHop
4 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Imperial Barbarian Yeast
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1 tsp Calcium Chloride to (RO) Strike Water
2.
1tsp Gypsum to (RO) Strike Water
3.
Whirlpool Additions at 160F (Stop Chiller for 30M)
4.
1 tsp Calcium Chloride to (RO) Sparge Water
5.
5G Strike (@~170F) to Mash for 60M @ 152F
6.
Bring up mash to 168F by adding sparge water at ~185F
7.
Rinse until clear
8.
Sparge slowly at 168

Tasting Notes (1)

Astroman

Tasted on 9/15/2017 by Astroman

Notes:

Whirlpool brought fresh hops. A little too much of the tropical. Maybe use 1 oz of Mosaic in the dry hop.

Recipe Facts

8BitNES - 2017 Mosaic NE IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.020 FG
  • 39.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.4° SRM Color
  • 78% Efficiency
  • 6.6% ABV Alcohol
  • 243 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.071
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.020
IBU 0
120
IBU: 40-70 / Your IBU: 5
SRM 0
40
SRM: 6-14 / Your SRM: 3.4
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.08

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