American Pale Ale Recipe - SB #1.1

Recipe Info

Recipe Image

SB #1.1

by on
All Grain
17 Liter(s)
20 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Munich - UK, Torrified Wheat - US, Crystal 50L - UK, El Dorado Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from SB #1.0.

Fermentables

90% - Golden Promise - UK
3.5
37
3
Mash
4% - Munich - UK
0.17
37
9
Mash
3% - Torrified Wheat - US
0.1
36
2
Mash
3% - Crystal 50L - UK
0.1
34
50
Mash

Hops

El Dorado
10
Pellet
FirstWort
60 min(s)
12.4
18.7
Cascade
10
Pellet
FirstWort
60 min(s)
5
7.5
El Dorado
10
Pellet
Boil
30 min(s)
12.4
14.3
Cascade
10
Pellet
Boil
30 min(s)
5
5.8
El Dorado
20
Pellet
FlameOut
0 min(s)
12.4
0.0
Cascade
20
Pellet
FlameOut
0 min(s)
5
0.0
El Dorado
20
Pellet
DryHop
3 day(s)
12.4
0.0
Cascade
20
Pellet
DryHop
3 day(s)
5
0.0

Yeast

Fermentis Safale US-05
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Water profile Ca 2: 75 Mg 2: 5 SO4-2: 200 Na : 10 Cl-: 50
2.
Required 7.5g Gypsum, 1.2g Calcium Chloride

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SB #1.1
American Pale Ale
  • 17.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 46.3 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 6.5° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 163 per 12oz Calories
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