American Brown Ale Recipe - hoppy american brown

Recipe Info

Recipe Image

hoppy american brown

by on
All Grain
13.5 Liter(s)
15.5 Liter(s)
60 min
63%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Joe White (Australian) Traditional Ale, Joe White (Australian) Chocolate, Joe White (Australian) Roast Barley, Victory Malt - US, Joe White (Australian) Crystal, Centennial Hops, Amarillo Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

77% - Joe White (Australian) Traditional Ale
3
37
3
Mash
8% - Joe White (Australian) Chocolate
0.3
29
206
Mash
3% - Joe White (Australian) Roast Barley
0.1
27
506
Mash
8% - Victory Malt - US
0.3
34
28
Mash
5% - Joe White (Australian) Crystal
0.2
36
51
Mash

Hops

Centennial
40
Pellet
Boil
5 min(s)
8.9
12.8
Amarillo
40
Pellet
Boil
5 min(s)
8.3
12.0
Amarillo
40
Pellet
DryHop
3 day(s)
8.3
0.0
Centennial
40
Pellet
DryHop
3 day(s)
8.9
0.0
Magnum
10
Pellet
Boil
60 min(s)
14.8
26.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hoppy american brown
American Brown Ale
  • 13.50 Gallons Liters Batch Size
  • 15.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 51.5 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 32.4° SRM Color
  • 63% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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