American Brown Ale Recipe - Galveston Bay Brown Ale

Recipe Info

Recipe Image

Galveston Bay Brown Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
In case you're unaware, The waters around Galveston texas look like yoohoo. This is an American Brown for those that don't like too much melanoidin.

Fermentables

55% - 2-Row - US
5.5
37
1
Mash
10% - Crystal 60L - CA
1
34
60
Mash
10% - Crystal 45L - UK
1
34
45
Mash
10% - Cara 20L - BE
1
34
20
Mash
10% - CaraBrown - US
1
34
55
Mash
5% - Brown Malt - UK
0.5
33
65
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
21.4
Amarillo
1
Pellet
Boil
1 min(s)
9
1.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Galveston Bay Brown Ale
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 22.8 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 20.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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