American Pale Ale Recipe - Peeper
American Pale Ale
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Peeper
by Brewer 112730 on 7/19/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - UK, Red Wheat - US, Carapils - Dextrine Malt - US, Magnum Hops, Amarillo Hops, Cascade Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.
5% - Carapils - Dextrine Malt - US
name
Wyeast London Ale III 1318
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.014
FG
30.9 IBU (tinseth)
Bitterness
0.59
BG:GU
5.2 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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