American Stout Recipe - Clone Of dark morning stout

Recipe Info

Recipe Image

Clone Of dark morning stout

by on
All Grain + Extract
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Chocolate - UK, Liquid Malt Extract - Light - US, Roasted Barley - UK, Magnum Hops, Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from dark morning stout.

Fermentables

61% - Maris Otter Pale - UK
3.2659
38
3
Mash
4% - Dark Crystal 80L - UK
0.2268
33
80
Mash
4% - Chocolate - UK
0.2268
34
425
Mash
27% - Liquid Malt Extract - Light - US
1.4288
35
4
Extract
4% - Roasted Barley - UK
0.2268
29
500
Mash

Hops

Magnum
28.3495
Pellet
Boil
60 min(s)
12
39.1
Goldings
14.1748
Pellet
Boil
10 min(s)
5
3.0

Yeast

Fermentis Safale S-04
79%
Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of dark morning stout
American Stout
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.014 FG
  • 42.1 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 37.5° SRM Color
  • 70% Efficiency
  • 6.8% ABV Alcohol
  • 227 per 12oz Calories
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