Saison Recipe - Echo Farm Saison

Recipe Info

Recipe Image

Echo Farm Saison

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Belgian Amber Candi Sugar - BE, 2-Row - US, Crystal 15L - CA, Liberty Hops, Perle Hops, Saaz Hops, Danstar Belle Saison Dry Yeast Homebrew Yeast.

Fermentables

77% - Liquid Malt Extract - Amber - US
7.7
35
10
Extract
10% - Belgian Amber Candi Sugar - BE
1
36
75
Late
10% - 2-Row - US
1
37
1
Steep
3% - Crystal 15L - CA
0.25
34
15
Steep

Hops

Liberty
1
Pellet
Boil
60 min(s)
4
13.2
Perle
1
Pellet
Boil
60 min(s)
8.3
27.4
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
6.3
Saaz
0.5
Pellet
Boil
5 min(s)
3.8
1.3
Liberty
1
Pellet
DryHop
7 day(s)
4
0.0

Yeast

Danstar Belle Saison Dry Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Echo Farm Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 48.1 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 16.1° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 223 per 12oz Calories
Clone This Recipe

Saison

OG 0.995
1.120
OG: 1.048-1.065 / Your OG: 1.066
FG 0.995
1.120
FG: 1.002-1.008 / Your FG: 1.016
IBU 0
120
IBU: 20-35 / Your IBU: 48
SRM 0
40
SRM: 5-22 / Your SRM: 16.1
ABV 0
14
ABV: 3.5-9.5 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.31-0.73 / Your BG:GU: 0.73

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