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FISH IPA
by phishnet16 on 7/15/2017
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
IPA
5% - Corn Sugar (Dextrose) - US
Wyeast British Ale 1098
Whirlfloc Tab (Five Minutes Remaining in Boil)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.081
OG
-
1.021
FG
-
29.3 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
3.2° SRM
Color
-
75%
Efficiency
-
7.8% ABV
Alcohol
-
281 per 12oz
Calories
Clone This Recipe
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