Saison Recipe - Shipwreck Saison

{"RecipeId":42480,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":110694,"Name":"Shipwreck Saison","Description":"http://www.homebrewtalk.com/showthread.php?t=439724","ImageUrlRoot":null,"StyleId":"25B","StyleName":"Saison","BatchSize":18.9271,"BoilSize":24.6052,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1499177332227)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0733641923952053,"Fg":1.0161401223269451,"Srm":4.7259279193035626,"Ibu":31.785541725284567,"BgGu":0.43325688851121191,"Abv":7.3819050388055469,"Calories":250,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"65","Amt":"3.9123","Ppg":"36","L":"2","Use":"Mash","Id":"214599","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"22","Amt":"1.3041","Ppg":"37","L":"2","Use":"Mash","Id":"214600","IngId":"8","Name":"Wheat - BE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.2183","Ppg":"37","L":"4","Use":"Mash","Id":"214601","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.1077","Ppg":"27","L":"3","Use":"Mash","Id":"214602","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"},{"Per":"8","Amt":"0.4536","Ppg":"36","L":"1","Use":"Late","Id":"214603","IngId":"85","Name":"Belgian Clear Candi Sugar - BE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"42.5242","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"25.4181828131289","Id":"229067","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"42.5242","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"6.3673589121557","Id":"229068","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.78","Id":"60889","IngId":"224","Name":"Wyeast Farmhouse Ale 3726","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"66","Time":"60","Id":"30090","IngId":"3327","Name":"Mash at","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"76","Time":"15","Id":"30091","IngId":"3328","Name":"Sparge","CustomName":"","Rank":"2"}],"Steps":[{"Id":"68970","Rank":"1","Text":"Pitch the starter at 21C"},{"Id":"68971","Rank":"2","Text":"Wait for fermentation to begin then ..."},{"Id":"68972","Rank":"3","Text":"start ramping the temperature upwards to 32C"},{"Id":"68973","Rank":"4","Text":"Hold here for the remainder of fermentation"},{"Id":"68974","Rank":"5","Text":"If bulk aging bring the temp back down to ambient slowly."},{"Id":"68975","Rank":"6","Text":"Allow to age in a dark room."}]}