American Pale Ale Recipe - Liberty Cream Ale
American Pale Ale
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Liberty Cream Ale
by SouthMostHomeBrew on 7/3/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Following morning, placed wort in "refer" to cool down to pitch yeast, 71 % . Yeast container burst! :<
Imperial 07 Flagship
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Liberty Cream Ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.016
FG
-
40.9 IBU (tinseth)
Bitterness
-
0.78
BG:GU
-
2.4° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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