American Porter Recipe - Port of Call
American Porter
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Port of Call
by Brewer 101079 on 6/30/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Crystal 15L - CA, Willamette Hops, Saaz Hops, White Labs English Ale WLP002 Homebrew Yeast, Vanilla Bean.
80% - Maris Otter Pale - UK
10% - Chocolate Malt - US
name
White Labs English Ale WLP002
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Port of Call
American Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.016
FG
28.6 IBU (tinseth)
Bitterness
0.51
BG:GU
30.1 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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