Sculpin IPA Recipe

Recipe Info

Recipe Image

Sculpin IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, CaraVienna - BE, Caramel/Crystal 10 - US, Amarillo Hops, Columbus Hops, Centennial Hops, Chinook Hops, Crystal Hops, Simcoe Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

80% - 2-Row - US
12.1
37
1
Mash
7% - Carapils - Dextrine Malt - US
1.1
33
1
Mash
4% - CaraVienna - BE
0.55
34
22
Mash
9% - Caramel/Crystal 10 - US
1.4
35
10
Mash

Hops

Amarillo
1
Pellet
Mash
90 min(s)
9
0.0
Columbus
0.75
Pellet
Boil
60 min(s)
15
31.9
Centennial
0.25
Pellet
Boil
60 min(s)
10.5
7.4
Chinook
0.25
Pellet
Boil
60 min(s)
13
9.2
Crystal
0.25
Pellet
Boil
30 min(s)
4.5
2.4
Centennial
0.25
Pellet
Boil
30 min(s)
10.5
5.7
Simcoe
0.25
Pellet
Boil
30 min(s)
13
7.1
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
2
Pellet
DryHop
0 day(s)
9
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sculpin IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.025 FG
  • 63.7 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 288 per 12oz Calories
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