American Pale Ale Recipe - RUDES - American SMASH final

Recipe Info

Recipe Image

RUDES - American SMASH final

by on
All Grain
180 Liter(s)
186.88 Liter(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Centennial Hops, Cascade Hops, Mangroove Jack's M44 West Coast Homebrew Yeast, Irish Moss.

Fermentables

100% - Pale Ale - DE
44
38
3
Mash

Hops

Centennial
280
Pellet
Boil
60 min(s)
10.5
37.2
Centennial
39
Pellet
Boil
10 min(s)
10.5
1.9
Cascade
39
Pellet
Boil
10 min(s)
5.8
1.0
Cascade
39
Pellet
Boil
0 min(s)
5.8
0.0
Centennial
39
Pellet
Boil
0 min(s)
10.5
0.0
Cascade
78
Pellet
DryHop
5 day(s)
5.8
0.0
Centennial
78
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

Mangroove Jack's M44 West Coast
75%

Other Stuff

Irish Moss
0.3913
each
Boil

Mash Steps

Saccharification Rest
Infusion
66
90 min

Special Instructions

1.
Comprar 37L ?gua
2.
Strike water - 28.5L
3.
Aquecer at? 70?C e deitar gr?o
4.
Infus?o 90 minutos
5.
Sparge - 7.66L
6.
Boil - 60Minutos
7.
0 minutos - 50g Cascade
8.
50 minutos - 10g Cascade
9.
60 minutos - 5g Cascade
10.
Arrefecer até 19ºC e meter levedura M44
11.
Fermentar 1 semana e adicionar 15g Cascade DryHopping
12.
Deixar mais 1 semana e engarrafar com 7.2g Dextrose/L
13.
Deixar 3 semanas e beber

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

RUDES - American SMASH final
American Pale Ale
  • 180.00 Gallons Liters Batch Size
  • 186.88 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 5.2° SRM Color
  • 80% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
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