Saison Recipe - Flouwersch
Saison
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Flouwersch
by ecki on 6/26/2017
Recipe Type: All Grain
Batch Size: 11 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 67%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Columbus Hops, Galaxy Hops, Mangrove Jacks M29 French Saison Homebrew Yeast.
This recipe was cloned from Tartytime .
79% - Maris Otter Pale - UK
name
Mangrove Jacks M29 French Saison
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
11.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.036
OG
1.007
FG
33.5 IBU (tinseth)
Bitterness
0.92
BG:GU
3.9 ° SRM
Color
67%
Efficiency
3.9 % ABV
Alcohol
118 per 12oz
Calories
Clone This Recipe
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